Cheeses
Forums › General Discussion › Cheeses-
Drop ya favorite cheeses below
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Grand Margaux
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Earwax
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Extra mature cheddar ( black bomber is one of my favourites )
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〓 БΛЯИΞТТ〓 wrote:
Hell yea. Sounds good, and not too expensive. Best cheddar I've had was Cougar Gold, it's expensive but local to my state and delicious.Extra mature cheddar ( black bomber is one of my favourites )
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I love me a smoked Gouda.
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I can’t tell you how many Cougars I’ve had when I was in my 20’s. Anyway how bout that Frum’ unda cheese
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★Ꮩϵη☠️ϻᵗᵡ🍄 wrote:
OmgI can’t tell you how many Cougars I’ve had when I was in my 20’s. Anyway how bout that Frum’ unda cheese
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Feta cheese or extra sharp cheddar
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I use to live near a cheese plant. 2nd worst smell I've experienced. I do like a solid Swiss cheese though
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Ivory Harris wrote:
What’s the worst?I use to live near a cheese plant. 2nd worst smell I've experienced. I do like a solid Swiss cheese though
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No right answer than halloumi cheese grilled to perfection 🤤
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Whatever cheese happens to be in my sandwich
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Uglyladdie wrote:
The worst is the sulfer pits out behind old faithful geyser at yellowstone. I'd rather smell burnt flesh or hair before I ever smell suffer again!Ivory Harris wrote:
What’s the worst?I use to live near a cheese plant. 2nd worst smell I've experienced. I do like a solid Swiss cheese though
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Ivory Harris wrote:
Agreed, sulphur smells awful, it’s in the water in some places around here although apparently safe to drink.Uglyladdie wrote:
The worst is the sulfer pits out behind old faithful geyser at yellowstone. I'd rather smell burnt flesh or hair before I ever smell suffer again!Ivory Harris wrote:
What’s the worst?I use to live near a cheese plant. 2nd worst smell I've experienced. I do like a solid Swiss cheese though
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Havarti Dill
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Uglyladdie wrote:
We have that here too. It's our well water. We have to treat it all the time. Water softener and 2 machines. One for cold water ND one for hot water. The cold water has some huge ass filtration system setup to it. My hot water needs peroxide added to it weekly or it gets pretty funky. A water expert is showing up on the 10tIvory Harris wrote:
Agreed, sulphur smells awful, it’s in the water in some places around here although apparently safe to drink.Uglyladdie wrote:
The worst is the sulfer pits out behind old faithful geyser at yellowstone. I'd rather smell burnt flesh or hair before I ever smell suffer again!Ivory Harris wrote:
What’s the worst?I use to live near a cheese plant. 2nd worst smell I've experienced. I do like a solid Swiss cheese though
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Ivory Harris wrote:
Uglyladdie wrote:
That sounds annoying. Do you know why you need one for hot and cold?Ivory Harris wrote:
We have that here too. It's our well water. We have to treat it all the time. Water softener and 2 machines. One for cold water ND one for hot water. The cold water has some huge ass filtration system setup to it. My hot water needs peroxide added to it weekly or it gets pretty funky. A water expert is showing up on the 10tUglyladdie wrote:
Agreed, sulphur smells awful, it’s in the water in some places around here although apparently safe to drink.Ivory Harris wrote:
What’s the worst?I use to live near a cheese plant. 2nd worst smell I've experienced. I do like a solid Swiss cheese though
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