Off season grilling

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〓Տɧɑƌøա₭ɪɲɠ〓 Oct 17, 2012

Mid-October, mild for a fall day. Grilling some New York strip steaks. Who else grills in the "off season?" For those that don't understand, most people here only grill from May- September.
Big Jake Oct 17, 2012

There's is no "off-season" for grilling only those who blanch at the feel of a little frost and cry for their mamas at the hint of sub-zero temps. Winter separates the men from the boys say I, separates those who pretend from those who contend. If you can light a fire you should grill.
☠ðůﾅ⌖ʟḁẘ☠ Oct 17, 2012

Grill all year around snow or no snow.Grilled/Smoked food taste awesome.
〓Տɧɑƌøա₭ɪɲɠ〓 Oct 17, 2012

I'm inclined to agree, being that I have no problem grilling in a blizzard. I just know that some prefer to grill in the summer months.
〓Ƥ⚙ЯƘƧ⚙Ꭰᗩ〓 Oct 17, 2012

We have a new years eve cookout in Indiana. The suggested attire is shorts and T-shirts.
〓Տɧɑƌøա₭ɪɲɠ〓 Oct 17, 2012

porksoda wrote:
We have a new years eve cookout in Indiana. The suggested attire is shorts and T-shirts.

That sounds awesome!
〓Ƥ⚙ЯƘƧ⚙Ꭰᗩ〓 Oct 17, 2012

“⚡Տɧɑƌøա₭ɪɲɠ⚡ wrote:
porksoda wrote:
We have a new years eve cookout in Indiana. The suggested attire is shorts and T-shirts.

That sounds awesome!
It's a lot of fun and a nice change. You should try it
Lord R. Rahl Oct 17, 2012

“⚡Տɧɑƌøա₭ɪɲɠ⚡ wrote:
Mid-October, mild for a fall day. Grilling some New York strip steaks. Who else grills in the "off season?" For those that don't understand, most people here only grill from May- September.

Are they ready yet? I'm on my way.
ʗɛяέąƖ~ཞɛϮĭཞέⅅ Oct 18, 2012

Heartbreak Kid💔 wrote:
“⚡Տɧɑƌøա₭ɪɲɠ⚡ wrote:
Mid-October, mild for a fall day. Grilling some New York strip steaks. Who else grills in the "off season?" For those that don't understand, most people here only grill from May- September.

Are they ready yet? I'm on my way.
Pm me directions! Hopping in the car now. Who cares if its dark lol
✘BoredMrFrosty✘ Oct 18, 2012

“⚡Տɧɑƌøա₭ɪɲɠ⚡ wrote:
Mid-October, mild for a fall day. Grilling some New York strip steaks. Who else grills in the "off season?" For those that don't understand, most people here only grill from May- September.

Best Oct Nov grilling is oyster roast.
Have a party every year and stock a couple wine/beer/scotch stations, grilled and raw oysters spots and misc crap elsewhere for people who don't like either of former.

Good times. Would recommend.
ZRAYGO Oct 18, 2012

We are blessed in so cal to have great grilling weather year round.
࿈☪Λ͜α͞ʀ͢o͡ɴ☪࿈ Oct 18, 2012

ZRAYGO wrote:
We are blessed in so cal to have great grilling weather year round.

Lucky I love when my parents grill mm so good
😎😎 Oct 18, 2012

Grill all year except jan-feb to cold and takes to long, and before u guys call me a pansy, it hits -55 with the wind chill during those months
originalbones Oct 18, 2012

I was grilling in Manitoba in -30 + windchill, had to wear a parka n toque eh! Threw a case of beer on the patio when the meat went on, and they were icy goodness when the meat was done. Gotta say I was happy when school was done, and I could get the hell out of there. Great times!
BellaItaliana Oct 18, 2012

We're grilling right now. Of course, it's still 88° at 7:15 pm in mid October here in San Diego. We're grilling filet mignon, corn on the cob, portobello mushrooms, asparagus & beans...YUM! 🍴
BellaItaliana Oct 18, 2012

originalbones wrote:
I was grilling in Manitoba in -30 + windchill, had to wear a parka n toque eh! Threw a case of beer on the patio when the meat went on, and they were icy goodness when the meat was done. Gotta say I was happy when school was done, and I could get the hell out of there. Great times!

Hehe, I couldn't not read that in a Canadian accent. 😂
ZRAYGO Oct 18, 2012

ℬeƖƖɑIƗɑƖiɑɳɑ wrote:
We're grilling right now. Of course, it's still 88° at 7:15 pm in mid October here in San Diego. We're grilling filet mignon, corn on the cob, portobello mushrooms, asparagus & beans...YUM! 🍴

I'll be right down!
࿈☪Λ͜α͞ʀ͢o͡ɴ☪࿈ Oct 18, 2012

ZRAYGO wrote:
ℬeƖƖɑIƗɑƖiɑɳɑ wrote:
We're grilling right now. Of course, it's still 88° at 7:15 pm in mid October here in San Diego. We're grilling filet mignon, corn on the cob, portobello mushrooms, asparagus & beans...YUM! 🍴

I'll be right down!
Beat u there 🏃💨
Mι⚡⚡ㄗɪⱥƶƶɑ💋 Oct 18, 2012

I grill all year round.... But to be fair, i live in SoCal.... So december is 65 degrees and sunny
♠️ADD TURFA♠️ Oct 18, 2012

Here in Australia, we call them barbecues, and have them any time of year.
BellaItaliana Oct 18, 2012

♠Ƭϋʀғä♠ wrote:
Here in Australia, we call them barbecues, and have them any time of year.

Must...resist...obvious....shrimp...on the....barbie...joke....✊